Mahi-Mahi is mild-flavored and all white meat. The fish is firm in texture and can be prepared in a variety of ways. Mahi-Mahi can be grilled, broiled, pan saut?ed, or baked. Coming from the Florida waters, Mahi-Mahi can be served as either an appetizer or a main course. Mahi-Mahi fillets can be purchased for just .99.

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