Romanico
Romanico 5 year old Balsamic Vinegar is a condiment produced in Modena and aged in oak barrels previously used for Priorat wines in Spain. It has a dark caramel color and just the right equilibrium between sweetness and acidity. Perfect for everyday use in salad dressings and marinades.
Each bottle of Romanico Balsamic […]

Leonardi
Condimento Originale Riserva, Original Condiment Reserve, by Leonardi is an artisanal specialty produced in limited quantities by one of the most well respected makers of Balsamic Vinegar. It is presented with a certificate which guarantees that it has been transferred at least 15 times through barrels made of oak, chestnut, ash and mulberry.
This prized original […]

Leonardi
Condimento Riserva Ginepro, Juniper Condiment Reserve, by Leonardi is an artisanal specialty produced in limited quantities by one of the most well respected makers of Balsamic Vinegar. It is presented with a certificate which guarantees that it has been transferred at least 16 times through barrels made of selected Juniper Wood.
This prized Juniper condiment is […]

Leonardi
Condimento Riserva Ciliegio, Cherry Condiment Reserve, by Leonardi is an artisanal specialty produced in limited quantities by one of the most well respected makers of Balsamic Vinegar. It is presented with a certificate which guarantees that it has been transferred at least 16 times through barrels made Cherry Wood.
This prized cherry condiment is presented in […]

Antica Balsameria Emiliana
Antica Balsameria Emiliana is known for its high quality balsamic vinegar products made according to the ?Solera? method. Their expertise in this field helped to create the sensational Honey Dressing that garnered a best in category award at the New York Fancy Food Show.
The first vinegar, recognized by the Egyptians about 8000 […]

VEA
L’Estornell Reserva Sherry Wine Vinegar is produced from choice Palomino Fino, the primary grape of Spain’s renowned sherries. Aged in a solera of 24 Oak casks, L’Estornell Reserva’s aroma is pungent, its taste of nuts and ripe fruit delicately balanced by tangy acidity.
Enjoy its intense flavor as a dressing for greens, […]

Leonardi
Condimento Riserva Tartufo, Truffle Condiment Reserve, by Leonardi is an artisanal specialty produced in limited quantities by one of the most well respected makers of Balsamic Vinegar. It is presented with a certificate which guarantees that it has been transferred at least 16 times through barrels made of oak, chestnut, ash […]

A L’Olivier
Specialists in oils, vinegars and condiments since its founding in Paris in 1822, A L’Olivier is pleased to recommend its innovative fruit vinegars. These vinegars, unlike most brands, are thick, fresh and pulp-filled. Although they all add the bright taste of fruit to all of your favorite salads and cooked dishes, […]

A L’Olivier
Specialists in oils, vinegars and condiments since its founding in Paris in 1822, A L’Olivier is pleased to recommend its innovative fruit vinegars. These vinegars, unlike most brands, are thick, fresh and pulp-filled. Although they all add the bright taste of fruit to all of your favorite salads and cooked dishes, […]

Italian Foods
This Traditional Balsamic Vinegar of Modena is bottled especially for LaPiana in the regulated Giugiaro Bottle white cap.
The Traditional Balsamic Vinegar of Modena is made from cooked grape must matured by a long and slow vinegarization process. The natural fermentation is followed by progressive concentration by aging in a series of […]